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for entremets desserts
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ST-28
Hover over to see technical dataST-28
Products
Cheeses, pastries, catering, savory and sweet, cold meats
Formats
Rectangulard / Round
Max dimension: 600*390 – height 140mm (on plate)
Diameter 390*height 140mm (on plate)
Capacity
20 to 50 cuts/min depending on size and texture
ST-90
Hover over to see technical dataST-90
Products
Cold meats, pastries, caterers, cheeses
Formats
rectangular
Max dimension: width 600mm height 140mm
Capacity
20 to 50 cuts/min depending on size and texture
ST-400
Hover over to see technical dataST-400
Products
Pastries, catering product
Formats
rectangular
Tray size: 600*400mm – 60mm high
Capacity
30 to 50 cuts/min